A great malt which Jim Murray awarded 95 points in his Whisky Bible, this is excellent value for money. The flavours are simple, but flawless, a clean, crisp 15 year old from the Dalwhinnie distillery, also part of Diageo's Classic Malts range.

First blended by Dewar's first Master Blender A.J. Cameron in 1899, Dewar's White Label is crafted from up to thirty single malt and grain whiskies. A full bodied scotch with rich layers of honeyed cereal, orchard fruit, soft vanilla, and a gentle wisp of smoke, Dewar's White Label has become a global benchmark for smoothness and versatility.

The Glenfiddich 12YO bears all the hallmarks of Glenfiddich's Speyside signature style, one that has made it the world's most awarded single malt. Matured in the finest Oloroso sherry and bourbon casks for at least 12 years before being uniquely married in oak tuns for up to nine months to develop exceptional harmony and complexity of flavour. In the glass, a distinctive fresh and fruity nose with a hint of pear followed by a palate of butterscotch, cream, malt and a subtle oak. Serve neat, with water (to bring out the flavours), over ice or in cocktails.

The Glenfiddich 12YO bears all the hallmarks of Glenfiddich's Speyside signature style, one that has made it the world's most awarded single malt. Matured in the finest Oloroso sherry and bourbon casks for at least 12 years before being uniquely married in oak tuns for up to nine months to develop exceptional harmony and complexity of flavour. In the glass, a distinctive fresh and fruity nose with a hint of pear followed by a palate of butterscotch, cream, malt and a subtle oak. Serve neat, with water (to bring out the flavours), over ice or in cocktails.

The richly layered Glenfiddich 15YO single malt is matured in three types of oak cask: sherry, bourbon and new oak, before being married in thier unique, handcrafted Oregon pine Solera vat. Year on year, this Solera vat is never emptied but is always kept at least half full creating a deliciously harmonious and intense whisky which gets more complex and intriguing every year. Silky smooth, revealing layers of sherry oak, marzipan, cinnamon and ginger. Full-bodied and bursting with flavour. Serve neat, with a couple of drops of water (to bring out the flavours), or over ice.

A fresh-faced, zesty whisky with a natural golden amber colour direct from the cask and as invigorating as the Orkney breeze. Fresh, clean and floral on the nose, with heathered honey and a touch of citrus. Sweet and spicy on the palate, with toasty notes of burnt orange, jasmine and fruitcake. A long finish with peppery spice, woody notes and orange zest, and the subtle, aromatic kick of smoke that you only get from Orkney heathered peat.

Jack Daniel's have been making exceptional Tennessee Whiskey since before the Bottled-in-Bond Act of 1897. Jack Daniel's Bonded Tennessee Whiskey is created from their classic Old No. 7 recipe made in one distilling season, aged for at least four years in their federally bonded barrel houses, and bottled at 100 proof. Layered flavour notes of caramel, rich oak and spice gives way to a pleasantly lingering finish with a hint of smoke. Enjoy this whiskey on the rocks or in mixed drinks like a Boulevardier.

Jameson Black Barrel Irish Whiskey is a blend of select batch pot still and fine grain whiskeys, that are expertly blended to deliver a rich smooth taste. Matured in double-charred barrels, the unique blend delivers complex flavours and an elevated taste. Rich vanilla, toffee, and butterscotch notes offer a sweeter, fuller flavour profile, making it perfect for sipping. Toasted oak and spice from the double barrel aging process provide bold warmth and complexity.

Johnnie Walker Black Label is a true icon, recognised as the benchmark for all other deluxe blends. Blended exclusively from whiskies matured for at least 12 years, it brings together flavours from the four corners of Scotland to create an experience that is complex, deep and rewarding. Johnnie Walker Black Label rolls decadently over the tongue, releasing intense sweet vanillas that give way to orange zest and aromas of spice and raisins. The finish is unbelievably smooth and layered with rich smoke, peat and malt.

Blue Label is an ultra-premium Scotch whisky crafted from some of Scotland's rarest and most exceptional casks - only one in 10,000 meets the standard required for this remarkable blend, including select whiskies from long-closed "ghost" distilleries. Continuing a legacy that began in 1820, it represents over a century of expertise in the art of whisky blending. Exceptionally smooth and complex, it unveils layers of rich spice, vanilla sweetness, honey, and caramel, balanced by hazelnut and dark chocolate notes, before finishing with a luxuriously long, smoky finish. This exquisite whisky delivers a truly memorable experience - perfect for celebrating life's most extraordinary occasions or gifting something genuinely rare.

Double Black is a bold, full-bodied Blended Scotch Whisky that elevates the signature character of Black Label with a deeper, smokier intensity. Crafted from whiskies matured in heavily charred oak casks and carefully selected naturally smoky malts from Scotland's West Coast, it delivers a rich, layered flavour with unmistakable depth. The result is a powerful yet balanced whisky, ideal for those who appreciate peated styles or are looking to explore a more intense expression. Perfect for gifting or savouring at home, it can be enjoyed neat, on the rocks, or in a classic whisky cocktail.

The pioneer blend that introduced Johnnie Walker to the world. It's a blend that combines light whiskies from Scotland's East Coast and more peaty whiskies from the West, creating an extraordinary depth of flavour. Johnnie Walker Red Label tumbles onto your palate with the freshness of spray from a breaking wave, bringing the unmistakable zing of aromatic spices - cinnamon and pepper - fizzing over the centre of your tongue.