Kahlúa, the world-famous coffee liqueur, has earned its place in the pantheon of classic cocktails. Its rich, coffee-flavoured essence is the cornerstone of some of the most beloved drinks, making it a must-have for any home bar.
The results of the 2024 New Zealand Gin Awards are in, and we're thrilled to reveal the outstanding gins that have captured the attention of our expert judges.
We’ve put together some tips and tricks to help you create a platter that looks amazing, tastes incredible, and pairs beautifully with a crisp, chilled glass of Villa Maria Marlborough Sauvignon Blanc.
All you need is El Jimador, Cointreau, lime juice & a shaker or blender & you’re in business! Change the flavour simply by swapping the Cointreau for a fruity liqueur. Mango marg, anyone?