The DISTILLERS EDITION is a collection of master-craftsmanship. Each cask in the series is individually selected and perfectly matched to the character of each of the single malts refined here. The two-parted maturation process gives more depth and complexity, which is the idea behind the limited DISTILLERS EDITION: preserving the perfection of the single malts that have already been awarded for their outstanding flavours. The selected taste nuances are more strongly accentuated in a way that is not found in the regular bottlings, but with fully maintaining the original character of these fine single malts. From the highest distillery in Scotland comes this Oloroso finished Exotic Malt. Smooth and richly satisfying, with intriguing tropical notes from the Oloroso Sherry.

A creamy yellow liqueur made from a rich blend of eggyolks, sugar, brandy and a touch of vanilla.

De Kuyper Blue Curacao Liqueur is made from the Lahara fruit, famous for its distinctive flavour. Vibrant blue in colour, flavours of oranges, lemon and curacao fruit are blended to compose this extremely versatile liqueur, making it the perfect addition to many cocktails.

Extract from dark red cherries, subtly enhanced with exotic spices, blended with fine Brandy.

Carefully distilled spirits are combined with an extract of cacao beans from Africa and vanilla from Madagascar to compose this traditional sweet-chocolate liqueur. De Kuyper Crème de Cacao is intense and sweet in a Chocolate Martini.

Distillates from juicy melons are blended with neutral spirit to produce this fruity liqueur. Perfect as an ingredient in long drinks, on the rocks or over ice-cream.

De Kuyper originated in 1695 in Rotterdam, Netherlands and has developed over three centuries into a global player in the area of Liqueurs and Advocaat.

The Triple Sec recipe dates back to the early 19th century and has been copied and altered ever since. De Kuyper also took a shot at the infamous cocktail seasoning, pronouncing the citrus and prolonging the taste. By distilling the dried peels of sweet and bitter oranges, and mixing the two flavours meticulously together, they came up with this one of a kind liqueur.

First blended by Dewar's first Master Blender A.J. Cameron in 1899, Dewar's White Label is crafted from up to thirty single malt and grain whiskies. A full bodied scotch with rich layers of honeyed cereal, orchard fruit, soft vanilla, and a gentle wisp of smoke, Dewar's White Label has become a global benchmark for smoothness and versatility.

Is a blended scotch whisky maly which have been aged for at least 15 years. The main single malt of its composition is Gleckinchie, which has a mild flavour and aroma. This product is rich smooth and complex.

Diplomático Reserva Exclusiva is a blend of exclusive rum reserves aged for up to twelve years, carefully selected by their Master Blenders. Marrying a unique body with excellent balance has made this multi award-winning rum a reference for connoisseurs and fine spirits lovers throughout the world. Opening up with aromas of orange peel, toffee and licorice, it is smooth on the palate, and follows on with notes of toffee fudge that offers a seductive, long-lasting finish.

Disaronno Originale is the world's favourite Italian liqueur. Featuring an original taste and an unmistakable aroma Disaronno Originale is a stylish and timeless icon of the Italian Dolcevita. Disaronno is a pleasure to enjoy on the rocks as well as in its various mixed drinks. The sweet almond aroma on the nose is bright and lively. The almond flavour is not super cloying and gives a nutty, toasted backnote on the finish. Softer on the palate however with a rather short, sweet flavour of almond and marzipan.