Over at Bach they've been on the Freestyle hop farms... dank and sticky fresh green cones of Nectaron were field harvested at their peak and hightailed to the brewery. Chris and Craig B weaved their brewing magic, dry hopped with new harvest pellets, Riwaka, Motueka, Nelson Sauvin, and Nectaron again, for a dank, dripping and fiercely fresh Hazy IPA. Expect waves of ripe stonefruit, sticky passionfruit and a resinous hum.

Originating from East Coast USA, the New England or Hazy IPA style de-emphasizes hop bitterness and showcases hop flavour and aroma reminiscent of tropical fruit juice. Bach Brewing have brewed their first hazy IPA with a juicy combination of Maris Otter; wheat malts, oats, and a truck load of tropical fruit driven hops from NZ, Australia and USA. 6.2% ABV.

Over at Bach they've been on the hops again... and brewed up a lip-licking dark beer inspired by the nostalgic flavours of a Kiwi jelly tip and cherry ripe. Nestled on velvety roasted malts and layered with natural cherries, raspberries and boysenberries, then finished with cacao nibs. Rich. Lush. Slightly outrageous. Dessert in a glass.

Beck's is to this day brewed according to Reinheitsgebot - the German Purity Law - and states that only 4 natural ingredients can be used in its brewing, barley, hops, yeast and water. Beck's is full of character and instantly recognisable by its pure, crisp and fresh taste, with a slightly bitter aroma.

Milk stout infused with chocolate malt, Dutch Cocoa powder and Cocoa nibs. Vanilla for good measure. Just like a chocolate milkshake only beery. Match this with Milk chocolate, Dark Chocolate, Chocolate Pudding, Chocolate Cake, Chocolate Brownie, Chocolate Chocolate. For an extra decadent treat add a spoonful of Vanilla ice cream and make a Triple Chocolate Ice Cream Float!

Brewed in cahoots with Behemoth's crispy, spicy mates at Peach's Hot Chicken, this American Pale Ale is made for sittin', sippin', and snackin'. At a perfectly sessionable strength, Porch Pounder brings the hoppy goods without knocking you off your rocking chair. Aromatic, citrus'y and flavourful, it's the ultimate sidekick to a plate of hot fried chicken-with just enough bitterness to cut through the grease and enough malt to cool the heat. It's a match made in mouth-watering heaven.

Brewed in honour of American bootleggers from the Prohibition days, this APA is loaded with malt characters, citrus notes, all-American aroma hops and a crisp bitter finish. Enjoy it before someone makes fun illegal again.

Full flavoured & dripping with drama, with Ale & Wheat malts and packed full of local and exotic aroma hops. This lightly hazed Pale Ale is true to style with a tropical, juicy fruit aroma lingering aloft a heavyset malt body. De-lish

Full flavoured & dripping with drama, with Ale & Wheat malts and packed full of local and exotic aroma hops. This lightly hazed Pale Ale is true to style with a tropical, juicy fruit aroma lingering aloft a heavyset malt body. De-lish

Juicy, hazy & lower in carbs! A lightly hazed golden yellow appearance, supported by a mix of Grapefruit, Guava & Melon aromas. A light hoppy fruit forward taste, low bitterness, with a short finish.

The Czech town of Plzen is known for producing a beer famed for its strong hoppy taste. In BRB's Pilsner they use Pacifica & Cascade hops to produce a citrusy, bitter taste that'll bounce round your mouth like a rabbit on a trampoline.

Tropical vibes without the airfare. Crafted with a hop blend bursting with citrus and tropical notes, this Hazy IPA delivers full flavour and a smooth, easy-drinking body. Refreshing citrus, mango, and rich passionfruit flavours take your taste buds straight to the tropics.